Impact Analysis of the Digital Entrepreneurial Ecosystem to Improve the Tourism Industry and Social Sustainability

Authors

DOI:

https://doi.org/10.29036/jots.v15i29.831

Abstract

Digitalisation is a key enabler of sustainable tourism in an industry that has recently been transformed by new sustainable innovations and digital solutions. In this study, we analysed the effects of the digital entrepreneurial ecosystem (DEE) on the tourism industry and social sustainability of 27 EU countries. The study underlines the key independent indicators representing the impact of the DEE’s elements. Also, a quantitative and comparative approach was considered using the panel data method and clustering analysis for data from 2014 to 2021. Our findings show significant positive impacts of DEE elements that have significantly contributed to tourism and social sustainability growth. Furthermore, hierarchical clustering analysis (HCA) revealed that eight countries (cluster A), including Germany, the UK, France, Spain, and Italy, had the highest average digitalisation levels, affecting their tourism growth and social sustainability. Ultimately, we indicate different digital user levels and marketplace, such as networks designed to produce cloud infrastructure, digital platforms, and digital tourist-based devices and applications, as having the capability to enhance tourism and social sustainability.

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Author Biographies

Fahimeh Khatami, Bocconi University, Milan, Italy

Email: fahimeh.khatami@unibocconi.it

Fahimeh is a junior assistant professor at the Department of Management and Technology at Bocconi University, Italy. Her main research and professional activity lie at the intersection of entrepreneurship, innovation management, and strategy, which could complete different papers in this vein in top journals. Fahimeh has published papers in several international journals, such as the British Food Journal, International Entrepreneurship and Management Journal, and the Journal of Environmental Management.

Alberto Ferraris, University of Turin, Turin, Italy & Gnosis: Mediterranean Institute for Management Science, Nicosia

Email: alberto.ferraris@unito.it

Alberto is a Full Professor at the University of Turin and an active member of the EuroMed Research Business Institute since 2016. He is the author of many academic and scientific articles and serves as a Guest Editor or on the Editorial Board of several prestigious international journals, such as the Journal of International Management, Journal of Business Research, Annals of Tourism Research, etc.

Dario Natale Palmucci, University of Turin, Turin, Italy

Email: darionatale.palmucci@unito.it

Dario is a Professor of Management at the University of Turin. He has a double background in Psychology and Business Management. His areas of expertise, research, and interest are HR, Sustainability, Leadership, Decision Making, Organizational Well-being, Diversity, and Inclusion. He also brings over 10 years of HR professional experience in both the private and the public sector, 7 years of which working in the United Nations. He has strong international experience, having studied and worked in Italy, Spain, Germany, France, the UK, Panama, and Australia.

Marina Dabić, Faculty of Economics and Business, University of Zagreb, Croatia, School of Economics and Business, University of Ljubljana, Slovenia & Faculty of Economics and Business, University of Dubrovnik, Croatia

Email: mdabic@efzg.hr

Marina is a Full Professor of Open innovation, International Entrepreneurship, and International Business at the University of Zagreb, Faculty of Economics and Business, Croatia,  University of  Dubrovnik, Croatia, and the University of Ljubljana, School of Business and Economics. She has published more than 200 papers, which have been indexed in the Web of Science and Scopus.

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Published

2024-12-04

How to Cite

Khatami, F., Ferraris, A., Palmucci, D. N., & Dabić, M. (2024). Impact Analysis of the Digital Entrepreneurial Ecosystem to Improve the Tourism Industry and Social Sustainability. Journal of Tourism and Services, 15(29), 176–205. https://doi.org/10.29036/jots.v15i29.831